K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce
K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, k's kale tortellini with ham and bacon in four cheese sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce is something which I have loved my entire life. They are fine and they look fantastic.

Serve warm with parmesan cheese if desired (note that as the soup rests the tortellini will absorb more broth so you can add more broth or water to thin as desired). One Pan Creamy Tortellini with Butternut Squash Kale and Bacon. This is the perfect fall tortellini dinner!

To begin with this particular recipe, we have to prepare a few components. You can cook k's kale tortellini with ham and bacon in four cheese sauce using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce:
  1. Prepare pasta
  2. Prepare 2 cup All purpose flour
  3. Make ready 2 cup Semolina flour
  4. Prepare 3 large size eggs
  5. Make ready 1 tsp Olive oil
  6. Get kale filling
  7. Take 400 grams Kale
  8. Make ready 8 slice Bacon
  9. Take 6 slice Ham
  10. Prepare 1 tsp Pepper and salt to taste
  11. Prepare 2 tbsp Parmesan cheese
  12. Make ready four cheese sauce
  13. Get 300 grams Mix four kind of favorite cheese : I use blue cheese,Gouda,emmental,mozzarella cheese
  14. Make ready 100 ml Whipping cream
  15. Prepare 1 tsp Salt and pepper to taste

Then move the mixture over to the tortellini pan and simmer over low heat until the sauce thickens. It's quite a rich dish, but the taste is fantastic. An easy, delicious recipe for Cheese Tortellini in garlic butter sauce. Whether you want a hot appetizer for a party or a tasty, comforting weeknight meal option, double the batch because everyone is going to love it!

Instructions to make K's Kale Tortellini With Ham And Bacon In Four Cheese Sauce:
  1. Make fresh pasta ,mix all ingredients into to mixer or knead by hand..after get a dough cover by dry towel for 20 mins ..after it set divide into small pieces 4-5 pieced and roll by hand use rolling pin ,(always dusted with semolina or flour to avoid from sticky hand ),or by pasta machine make it as thin as desires,cut into squares shape 1.5 inches by 1.5 inches ( bigger or smaller / as needed) cover all by dry towel ,set aside
  2. Make the filling by brown bacon and ham with garlic and olive oil on medium heat, then add kale ( use only leaf)and saute until soft , seasoning by salt and pepper ,mix everything well ,add cheese ,remove from heat ,transfer to a bowl
  3. Wrap tortellini , take one piece of flour from towel cover,Fill saute kale , wraps it as pictures ,use little water to stick the edge of pasta ,repeat until finish ,bring to boil about 3-4 mins it's cooked !,drain and set aside
  4. Make cheese sauce ,by mix all desire cheese to the sauce pan ,only melt it ,add whipping cream ,seasoning ,then add pasta ,softly mix it ..turn off the heat
  5. Serve hot , top with crispy bacon ,ham ,and saut? kale ..enjoy :)

Add onions, carrot, garlic, green pepper, celery, green onions, cilantro, tomato sauce, cumin, salt and pepper and cook. I love the addition of bacon in this Kale, Bacon, and Cheese Breakfast Casserole. I used a mixture of four cheese Mexican blend and a blend called pizza cheese. Pour the eggs into the casserole dish and use the fork to mix the ingredients so the egg is well distributed. Two types of meat pair well with tortellini, cheese, marinara sauce and mushrooms.

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