Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vickys plum gin. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vickys Plum Gin is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vickys Plum Gin is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vickys plum gin using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Plum Gin:
- Make ready 800 g ripe plums
- Prepare 200 g granulated sugar
- Take 70 cl good gin (or vodka)
Instructions to make Vickys Plum Gin:
- Wash the plums then pierce all over with a fork
- Put into a sterilised Kilner jar / jars with the sugar then pour the gin over
- Seal the jar and shake it
- Leave the jar in a cool dark cupboard, shaking again every day for the next 3 days to dissolve the sugar well
- Let stand for 3 months without disturbing it, then strain through a fine muslin cloth
- Don't discard the plums. They're perfect for a fruit crumble with their extra flavouring now!
- Pour the gin into a clean, sterilised bottle / bottles and enjoy!
So that’s going to wrap this up with this special food vickys plum gin recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
