Baked Ziti (with kale)
Baked Ziti (with kale)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked ziti (with kale). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Ziti (with kale) is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Baked Ziti (with kale) is something which I have loved my whole life. They are fine and they look wonderful.

Try our Baked Ziti with Sausage Recipe Instructions. With a slotted spoon, transfer kale to a colander and set aside to drain. EASY BAKED ZITI WITH SAUSAGE AND BABY KALE.

To get started with this recipe, we must first prepare a few ingredients. You can have baked ziti (with kale) using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked Ziti (with kale):
  1. Prepare 12 oz. Ziti, cooked al dente
  2. Make ready 1 bunch Kale, boiled and squeezed dry
  3. Make ready 1 lb. ground Beef
  4. Make ready 1 large Onion, chopped fine
  5. Prepare 3 cloves Garlic, minced
  6. Take 1 26 oz. Spaghetti sauce
  7. Take 1 can diced Tomatoes, drained
  8. Get 1 tbl. Sugar
  9. Prepare 1 tsp. pepper and garlic salt, each
  10. Get 1 tbl. Oregano
  11. Make ready 32 oz. Ricotta
  12. Make ready 8 oz shredded Motzarella
  13. Prepare 8 oz Asiago or Parm, shredded
  14. Take 8 oz Provolone, sliced

Transfer the mixture to a medium bowl. Add the sauce to the pasta and kale and toss to coat. Add the sausage, tomatoes, ricotta and mozzarella and toss to combine. Bring a large pot of salted water to boil for the pasta.

Steps to make Baked Ziti (with kale):
  1. Brown beef with onion and garlic, drain.
  2. Mix tomato products and spices, add meat.
  3. Mix cheeses (except provalone) and kale.
  4. Place 1 cup tomato mix in bottom of large pan. Add 1/2 of ziti. Add 1/2 cheese mixture.
  5. Repeat, topping with sauce.
  6. Cover with provolone cheese.
  7. Bake 375 until bubbly and brown. About 35 mins.
  8. Let stand 10 mins. and serve.

Meanwhile, add the olive oil to a large skillet over medium heat. When the oil is hot, add the garlic and let it sizzle a minute, then add the bacon. A Make meat sauce: Add tomato sauce, honey (to offset acidity of tomatoes), pasta water, seasonings, kale and stir. Combine pasta with meat sauce: That's why cooking everything in large skillet is a good idea. In a large pot of boiling salted water, cook pasta until very al dente; drain.

So that is going to wrap this up for this exceptional food baked ziti (with kale) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!