Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, kale veggie breakfast "omelet". It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Kale Veggie Breakfast "Omelet" is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Kale Veggie Breakfast "Omelet" is something which I’ve loved my entire life.
Need an egg dish for breakfast? Keep the first omelet warm by placing on a warm plate. Kainang Pinoy delivers a very healthy and easy to prepare breakfast recipe, the Kale Omelet.
To begin with this recipe, we have to prepare a few components. You can cook kale veggie breakfast "omelet" using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Kale Veggie Breakfast "Omelet":
- Prepare 10 Cherry Tomatoes ( for top )
- Prepare 2 cup Cheese ( for top )
- Take 1/2 Bell Pepper ( for top )
- Prepare 2 Over Easy Eggs ( for top )
- Make ready Salt
- Prepare Black Pepper
- Make ready Curry Powder
- Prepare 1/2 Red Onion
- Get 2 Celery Sticks
- Get 2 Carrot Sticks
- Make ready 1/2 packages Frozen Corn
- Make ready 1 can Black Beans
- Take 1/2 head Kale
- Make ready 1 box Turkey Lunch Meat
- Make ready 1/4 head Cabbage
Veggie Omelet recipe: A yummy and healthy breakfast omelet filled with fresh veggies! Instructions for making a basic omelet with JUST Egg, stuffed with your favorite veggies, for a healthy and satisfying breakfast. Simple egg omelet with vegetables - Vegetable omelet takes its first place among healthy and quick Breakfast in our kitchen. To make a basic omelet, onions, tomatoes, green chilies, capsicum, carrots, salt and coriander leaves are used.
Instructions to make Kale Veggie Breakfast "Omelet":
- Chop up carrots, celery, meat, onion, cabbage, and kale. Add corn and beans to mix and cook on high heat until veggies are soft.
- Add seasonings to the veggie mix and serve. Cook egg on medium heat add to top with cheese, tomatoes, and bell pepper.
Spice powders like garam masala, red chili powder can. The recipe says "veggie omelet" but there's not a lot of veggies so I added some mushrooms and tomaotes. I also added a little garlic. I used cheddar cheese instead of the swiss - great for breakfast and perfect with a side of whole grain toast. Top the omelet with the kale Salad and eggs for breakfast!
So that is going to wrap this up with this special food kale veggie breakfast "omelet" recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
