Southern Style Kale Greens
Southern Style Kale Greens

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, southern style kale greens. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Add one ham hock then add bag of kale and top with another ham hock with some garlic pepper and lightly salt (pork is salty). Easy Recipe for Southern-Style Kale Greens. As we all know, eating green leafy vegetables play an important role in keeping a healthy diet.

Southern Style Kale Greens is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Southern Style Kale Greens is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have southern style kale greens using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Southern Style Kale Greens:
  1. Make ready 1 bag kale
  2. Take 2 smoked pork hocks
  3. Get 2 1/2 cups water
  4. Prepare Handful real bacon bits
  5. Get Seasonings (garlic powder, salt)

Southern collard greens, you should know, are one of those recipes that has unlimited variations. Southern-style collard greens simmered with ham hock just like mama used to make is a tasty side dish and will bring you good luck in the New Year. Which meat do you use for Southern style collard greens in the Instant Pot? My preference is always bacon~diced and sauted in oil until crisp.

Steps to make Southern Style Kale Greens:
  1. Add one ham hock then add bag of kale and top with another ham hock with some garlic pepper and lightly salt (pork is salty)..pour 2 and a half cups of water and bring to a simmer over high heat (will be a few minutes )
  2. Once hear sizzling stir and reduce heat cover on a low setting for 2 hours stirring occasionally .. (If liquid dries up add little more not big deal just needs moisture and to be covered to cook evenly)
  3. Once kale has darkened green in color (I even like to let cook until hocks start to tenderize )…It will be approximately atleast 2 hrs if cooked on a very low simmer … Once looks like this you are done!( They will resemble collards)
  4. Can be cooked and left for few hrs if put on lowest heat setting and covered or all day in crockpot
  5. Great as side or all by itself!!!!

What greens can you cook in the Instant Pot? This method and these ingredients will turn any greens into a Southern style side. How to cook Southern Style Collard Greens. Wash and Prep: Start by tearing each leaf off the stalk and placing the leaves in a clean sink full of cold water. how to, collards, collard greens, southern, pot likker, best, instructions, how to, recipe, authentic, traditional, fried, sauteed, side dish, thanksgiving. Crispy bacon, sautéed onion, ham, and garlic perfect these Southern-Style Collard Greens, making them an essential part of your traditional Southern feast.

So that’s going to wrap it up for this special food southern style kale greens recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!