Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, strawberry yogurt cupcakes with cream cheese frosting. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Strawberry Yogurt Cupcakes with cream cheese frosting is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Strawberry Yogurt Cupcakes with cream cheese frosting is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have strawberry yogurt cupcakes with cream cheese frosting using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Get 1 box strawberry cake mix
- Get 3/4 cup vanilla Greek yogurt
- Get 1 cup water
- Get 3 1/2 cups powdered sugar
- Make ready 8 oz cream cheese
- Take 1/2 cup butter
- Take 2 teaspoons vanilla extract
Steps to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Combine cake mix, yogurt and water. Fill cupcake liners half way. Bake at 350 degrees for 13-15 minutes. Take out of oven and cool
- Make frosting. Using a stand mixer combine cream cheese, butter and vanilla. Add in powdered sugar until it is fully combined.
- Frost cupcakes and store in an airtight container. Refrigerate to avoid frosting from melting.
So that is going to wrap this up for this exceptional food strawberry yogurt cupcakes with cream cheese frosting recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
