Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kale and potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Kale and Potatoes is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kale and Potatoes is something that I have loved my entire life. They are fine and they look fantastic.
Our local farm has potatoes galore right now, and the kale is starting to sweeten up as the nights cool. This dish will take you into late fall and early winter and still be considered seasonal and local for. Hearty sweet potatoes and healthy kale come together to make an easy and versatile side dish that pairs well with beef, lamb, chicken, pork or fish.
To get started with this particular recipe, we must prepare a few ingredients. You can have kale and potatoes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kale and Potatoes:
- Get 24 ounces kale I used frozen
- Get 1/4 pound Bacon
- Make ready 1 teaspoon salt
- Get 4 medium potatoes
- Prepare 1/3 teaspoon granulated garlic powder
- Make ready 1/2 large onion
- Prepare 1 cube bullion, chicken
- Prepare 1/4 cup bacon drippings
- Take 2 cup water
This Thanksgiving our potatoes are potatoes! We're also adding a bunch of kale to them because These potatoes are not your creamy whipped cloud potato - if you're craving that style of mash, go. This vegan Kale & Sweet Potato Quesadillas recipe uses sweet potatoes instead of cheese. Toss with chickpeas and peanut sauce.
Instructions to make Kale and Potatoes:
- Heat a deep pan. Add the bacon to render.
- Finely dice the potatoes
- Finely dice the onions and add to the potatoes
- Add to the pan with the bacon. Add the bacon drippings. Sauté for 10 minutes.
- Add the kale
- Mix well coating all of the kale and add the water. Crush the chicken bullion cube and add stirring well.
- Cover and cook till the potatoes are tender. About 15-20 minutes.
- I served with hot vinegar sauce see my recipe. I hope you enjoy!!
Kale & Sweet Potato Salad. featured in Protein-Packed Salads. Steamed sweet potatoes, cranberries, and cashews bring an array of colors and textures. The dressing gets its creamy texture and smoky-sweet flavor from a combination of tahini and smoked paprika. Prepare potatoes: When potatoes are cool enough to handle, halve lengthwise and scoop out all but the last I made this with sweet potatoes, kale and coconut milk. Add the kale and turn to coat with the oil as it wilts.
So that’s going to wrap this up with this exceptional food kale and potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
