Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, peppered gizzard. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
One of my favorite Nigerian delicacies, Peppered gizzards! When I was very young, I was made to believe that women and children would get sick if they ate gizzards. This is because this part of the chicken, refered to as.
Peppered Gizzard is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Peppered Gizzard is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook peppered gizzard using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peppered Gizzard:
- Get Gizzard
- Take Chopped Onions
- Take Chopped red pepper
- Make ready Chopped Scotch bonnet
- Take Salt
- Make ready Spices
- Take cubes Stock
- Get Oil
- Make ready Curry
Peppered Gizzards ( Eleggua, Oggun and Ochosi ). Peppered Gizzard is simply Nigerian stewed gizzards. Nigerian Peppered Gizzard can be served by itself, with plantains, jollof rice, fried rice, coconut rice or plain boiled white rice. Sauced Gizzard: How to prepare peppered gizzard.
Steps to make Peppered Gizzard:
- Wash gizzard in a pot over a medium heat, add onions, salt and spices. Let it cook for about 12 minutes, or until the gizzard is soft.
- Heat oil and fried the gizzard. And set it aside.
- Pour a little oil in a medium pot, add the onions, red pepper and scotch bonnet, stir fry until the onions are pale.
- Add the gizzard, spices, seasonings and curry powder, stir them together, add a little water and close the pot. Let it simmer for about 5mins. Then serve
There is really nothing special about cooking gizzard, you just want it soft and tasty so you can use the same technique employed when cooking chicken or beef. This recipe is not new to many of us. It's very easy to make and it's something you can serve your guests and be rest assured that they'll enjoy it. Nigerian Peppered Gizzards l How to make Gizzard Pepper. A delicious part of Nigerian Small Chops Appetizers.
So that is going to wrap it up with this special food peppered gizzard recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
