Jus de Bissap
Jus de Bissap

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, jus de bissap. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Jus de Bissap is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Jus de Bissap is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have jus de bissap using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jus de Bissap:
  1. Make ready Zobo
  2. Take Sugar
  3. Make ready Arôme de vanilla
  4. Prepare Arôme de fraise
  5. Take Mente
  6. Make ready Ananas
Steps to make Jus de Bissap:
  1. D'à farko zaki wanke zobo inki, ki zuba a tukunya
  2. Ki yanka anana itama ki zuba a tukunya ki zuba ruwa ki dafa
  3. Idan y'a dahu saiki sauke ki zuba mente ki barshi ciki har saï y'a huce
  4. Idan y'a huce saiki tace ki saka sugar d'à arôme de vanilla Dana fraise shike nan sai kisa a frige ko ki saka glace

So that is going to wrap this up with this exceptional food jus de bissap recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!