Bolognese Sauce
Bolognese Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bolognese sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bolognese Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Bolognese Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bolognese sauce using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Bolognese Sauce:
  1. Prepare 3 small onions minced
  2. Get 3 small carrots minced
  3. Get 3 small celery and leaves minced
  4. Get 1 slice minced bacon
  5. Take 1 ⁄2 package chicken giblets minced
  6. Make ready 2 # lean ground beef
  7. Get 1 cup red wine
  8. Make ready 2-28 oz cans plum tomatoes
  9. Get 1 (6 oz) can tomato paste
  10. Get 6 oz hot water
  11. Make ready 2 tsp salt and few grind of pepper
Instructions to make Bolognese Sauce:
  1. Cover bottom of pot with olive oil and saute the vegetables and bacon until golden. - - Add meat and cook until browned - - Add wine and cook until evaporated - - Add the tomatoes, paste, and 6 oz of hot water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.

So that’s going to wrap it up for this special food bolognese sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!