Mike's Super Sized French Dip Paninis
Mike's Super Sized French Dip Paninis

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's super sized french dip paninis. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Super Sized French Dip Paninis is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mike's Super Sized French Dip Paninis is something that I’ve loved my entire life.

Recipe for French Dip Panini with roast beef, caramelized onions and Gruyere on French bread, with au jus for dipping. As I was browsing through my favorite food blogs in my RSS reader this morning, I was drawn in by the French Dip Sandwiches on For the Love. Thanks to Ultra Pro & Panini!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's super sized french dip paninis using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Super Sized French Dip Paninis:
  1. Make ready Paninis
  2. Get 1 loaf Large Slices Sourdough Bread
  3. Prepare 2 lb Deli Roast Beef
  4. Prepare 1 packages Swiss Cheese
  5. Prepare 1 stick Butter [softened]
  6. Take Au Jus
  7. Get 1 packages Au Jus
  8. Get 1 box Beef Broth [low sodium] Or Water
  9. Get Kitchen Items
  10. Take 1 Panini Press
  11. Get 1 Spatula
  12. Make ready 1 small Pot
  13. Prepare 1 Whisk

In this video, you'll see how easy it is to make an impressive French dip in your slow cooker. The secret to the cooking sauce is beer, which adds richness and depth. And the slow cooker does all the work, making succulent beef for French dip sandwiches to be ready for you right at dinnertime. I'm a finalist mystifier from America's Got Talent!

Steps to make Mike's Super Sized French Dip Paninis:
  1. Pull out 6 slices of Sourdough Bread.
  2. Butter four slices of Sourdough Bread.
  3. Place two slices of Swiss Cheese on each slice of bread. [un-buttered sides]
  4. Pile Roast Beef high on all four slices.
  5. Place one more slice of Swiss Cheese on each Roast Beef slice.
  6. Place one plain slice of Sourdough Bread on two Roast Beef slices.
  7. Place other Roast Beef bread slices on top of those to make a complete sandwich.
  8. Place sandwich in Panini Maker and grill until Swiss Cheese is fully melted and the Sourdough Bread is golden brown and crispy.
  9. While your Panini is grilling, heat one or two cups [whatever manufacturer calls for] low sodium beef broth [instead of water] in a small pot. Whisk in Au Jus packet until sauce is thickened.
  10. Serve with seasoned French Fries. I have three recipes on this site for Garlic Fries, Steak Fries and Creole Fries. All will go great with French Dip Paninis.
  11. Serve Au Jus in a smaller bowl to the side on your sandwich plate or center plate. Garnish with fresh parsley.
  12. Enjoy!

I was the winner of NBC's hit series PHENOMENON. How do you improve on all your favorite party dips? Even when the cheesy, melty goodness is between two buttery pieces of bread, this panini only How do you take french onion dip to the next level? Ever tried au jus made from a stout? The French Dip, also known as a beef dip, is a hot sandwich made with thinly sliced roasted beef on top of a French roll or baguette.

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