Oseng-oseng Tempe / Stir-fried Tempe (Vegan)
Oseng-oseng Tempe / Stir-fried Tempe (Vegan)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, oseng-oseng tempe / stir-fried tempe (vegan). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Oseng-oseng Tempe / Stir-fried Tempe (Vegan) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Oseng-oseng Tempe / Stir-fried Tempe (Vegan) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook oseng-oseng tempe / stir-fried tempe (vegan) using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oseng-oseng Tempe / Stir-fried Tempe (Vegan):
  1. Take 250 g Tempe, cut into small cubes
  2. Prepare 100 g green chili
  3. Get 6 pcs shallots
  4. Prepare 3 pcs garlic
  5. Make ready 1-2 cm galangal
  6. Get 1 pc tomato (optional)
  7. Make ready 6 tbs or more sweet soy sauce
  8. Prepare to taste Salt
  9. Take slices Scallions
  10. Prepare Vegetable oil
Steps to make Oseng-oseng Tempe / Stir-fried Tempe (Vegan):
  1. Prepare the pan with some oil to sautè over medium heat
  2. Slice the garlic and shallots, then place it in the hot pan, sautè till fragrant then add the sliced galangal and sliced tomato then let it cook for few seconds
  3. Add the Tempe that you have cut into small pieces, add little water (approx. 10tbs) then cover the pan to let it cooked
  4. Once it's half cooked, add the green chili (slice it as per your liking) add some salt and sweet soy sauce, stir fry to ensure the seasonings, green chili and Tempe are well combined
  5. Add more water if you think it needs more time to cook and cover the pan
  6. Once cooked, add the scallions that you have cut into big slices, stir fry for few seconds then remove from the stove
  7. Your stir-fried Tempe is ready to be served. Enjoy!
  8. P.S. we normally eat it with hot steamed rice :)

So that’s going to wrap this up with this special food oseng-oseng tempe / stir-fried tempe (vegan) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!