Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, lotus root soup with peanuts. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lotus root soup can be boiled any time of the year but this slow-cooked Chinese soup is commonly served during Chinese New Year for its auspicious significance. Lotus roots signify abundance while peanuts signify wealth. Put together, this soup literally means prosperity in abundance every year.
Lotus Root Soup with Peanuts is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Lotus Root Soup with Peanuts is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook lotus root soup with peanuts using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lotus Root Soup with Peanuts:
- Make ready 1/2 cup raw peanuts (optional)
- Take chicken/pork ribs
- Prepare 1 handful dried goji (optional)
- Get 10 dried red dates
- Prepare dried cuttlefish (optional)
- Make ready 1 long lotus root (sliced into thin)
- Get to taste salt
Humble lotus root soup has been on Chinese dinner tables for hundreds of years. Whenever purchasing or buying lotus root, I always remember the lotus root harvest in my husband's home province-Hubei. Young strong men use pull the lotus root out of the water by hand. Ingredients to prepare Chinese lotus root and peanuts soup.
Steps to make Lotus Root Soup with Peanuts:
- In a small bowl, add peanuts and hot boiling water in. Soak them for 30 mins.
- Do the same for dried goji for 15 mins.
- Blanch the pork with hot water.
- Add water to the large pot and add all the ingredients on high heat.
- Once the water boiling, turn it to low heat and cook for an hour.
- Add salt to taste.
- Serve
You can even use bone-in chicken if you. Lotus root has a sweet flowery aroma and a refreshing taste that perfectly paired with pork and peanuts. The lotus root will turn soft after stewing, starchy Soft peanuts are preferred for this soup. Additional tips for the lotus root with pork ribs soup. Fill up sufficient water initially so that you do not.
So that’s going to wrap it up with this special food lotus root soup with peanuts recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
