Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mutton ghee roast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hectic outstation trips, and then returning to the hotel in the evening! This recipe can make you extremely addictive and the taste lasts in your taste buds for ever. The method we cook makes the mutton to stay tender and soft.
Mutton ghee roast is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mutton ghee roast is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook mutton ghee roast using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton ghee roast:
- Get 1 kg mutton gosht
- Take 1 1/2 tbsp ginger garlic paist
- Take 1 tsp turmeric powder
- Get 1 tsp salt ya as your taste
- Get 1 cup water
- Take 1 tbsp ghee
- Prepare For masala paist
- Prepare 1 tsp cumin seeds
- Make ready 1 star anise
- Take 2 smill cinnamon stick
- Take 5 cloves
- Prepare 5 green cardamon
- Prepare 1 tsp Fennel seeds
- Make ready 1 tsp paper corns
- Prepare 1 tbsp coriander seeds
- Get 5 dry red chilli
- Take 8 Kashmiri dry chilli
- Prepare 1 lemon juice
- Get 4 tbsp tamarind juice
- Get 5 garlic pods
- Prepare 3 tbsp ghee
Mutton Ghee Roast is another recipe from Mangalore where the spicy freshly ground chili paste is roasted in ghee and then tossed with cooked mutton which imparts a rich delicious flavor of the. Mutton, Chicken or Fish ghee roast is a popular side dish in mangalore its one of those dishes locals keep coming back for more at all shetty restaurants located across mangalore. Add the cooked mutton and saute well until all the. Learn how to make mutton ghee roast at home with Suriya Spices.
Steps to make Mutton ghee roast:
- Some time ke liey pahly mutton ko tarmaric powder salt ginger & garlic paist laga kar marinate kar ke rakhin
- Aik pan main ghee dal kar mutton add kar ke mutton ka pani dry hony tak soty karein kar ke pani dal kar low flam per cover kar ke cook karein mutton soft hony tak jub pani dry hony logy or mutton soft ho jaey to flam of kar dein
- Next step main all dry ingredients ko garampan main dal kar low flam per thora roast kar lein
- Next roast kiey Huey dry ingredients lemon juice tamarind juice & garlic pods ko blender main dal kar smoth paist hony tak blend kar lein
- Next pan main ghee dal kar ready Kia Hua paist dal kar thora soty kar ke boil gaost dal kar itna spoon chalty Huey soty & fry karein ke mara masala paist gaoshtmain absorbed ho jaey mutton ghee roast ready sarving bowl main dal kar ke serve karein
Make this Dry Mutton Roast recipe in Mangalorean style and share your experience with us..ghee roast recipes are very common across india and are served typically as side dish snack. generally it is made with meat options particularly with chicken or mutton meat. but. Mutton Ghee Roast - Manglorean Style Mutton Roast Recipe - Mutton Recipe - Smita Deo. Easter Special Mutton Roast, How to Make Mutton Roast, Easy Cooking Recipes. The ghee roast originated in a small town called Kundapur near Mangalore. The ghee flavored fiery red, tangy and spicy dish soon became very popular and is available in restaurants across Karnataka.
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