Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, zongzi chinese dragon boat festival. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The other three are Chinese New Year, Mid-Autumn Festival and Qingming Festival. A classic treat for Dragon boat festival. With this informative recipe, you will make sweet and savoury Zongzi, Chinese sticky rice dumplings, with great ease.
Zongzi Chinese dragon boat festival is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Zongzi Chinese dragon boat festival is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have zongzi chinese dragon boat festival using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zongzi Chinese dragon boat festival:
- Get Glutinous rice 300g reed /bamboo leaves 20 pieces
- Get 30 g sugar
- Prepare 30 g Chinese date
- Take 15 g raisin
- Prepare as needed hemp roap
The Dragon Boat Festival has both an interesting history and some unique customs associated with it, so let's take a closer look. The Dragon Boat Festival is a celebration where many eat rice dumplings (zongzi), drink realgar wine (xionghuangjiu), and race dragon boats. The festival commemorates the life and death of the famous Chinese scholar Qu Yuan, who was a loyal minister of the King of Chu in the third century BCE. Dragon Boat Festival (Longzhou Jie in Chinese pinyin), also known as Duanwu Festival, is one of the most important traditional festivals in China.
Steps to make Zongzi Chinese dragon boat festival:
- Soak rice in water for at least one night.
- In another bowl,soak the dry leaves in water for at least one night.
- 3.put the sugar into the rice, stir for a while until it melt. - 4.Fill the rice into the leaves, put a date or several raisins in the center
- 5.Fasten with a rope.
- 6.Boil in water for about 80mins.about 120g each Zongzi.
As one of the oldest festival in China, people like to row dragon boat and eat Zongzi to celebrate in Dragon Boat Festival from ancient times. Traditions of the Dragon Boat Festival. At the time of Warring A popular tradition associated with the Dragon Boat Festival is eating sticky rice dumplings called zongzi. They are often given out as small gifts. Also known as Double Fifth Festival, Dragon Boat Festival (Duanwujie 端午節) is a holiday that involves racing Dragon Boats, drinking realgar wine and eating.
So that’s going to wrap this up for this special food zongzi chinese dragon boat festival recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
