莲藕排骨汤 Lotus Root Pork Rib Soup
莲藕排骨汤 Lotus Root Pork Rib Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 莲藕排骨汤 lotus root pork rib soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

莲藕排骨汤 Lotus Root Pork Rib Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. 莲藕排骨汤 Lotus Root Pork Rib Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

Lotus Root Soup with Pork Ribs and Peanuts (排骨莲藕汤) The combination of lotus root with pork ribs and peanuts is a classic Chinese soup. In Cantonese, we call lotus root soup ling ngau tong (莲藕汤). A must have for many Chinese people during Chinese New Year as it signifies abundance and prosperity. "Steam Pork Ribs Lotus Root Soup 蒸排骨莲藕汤" 因为我还在喂人奶,吃得健康对我与我的小宝贝很重要。 我常熬这道养气补血的汤,另一个 原因是我是个爱汤者,哈哈·!

To get started with this particular recipe, we have to first prepare a few components. You can have 莲藕排骨汤 lotus root pork rib soup using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make 莲藕排骨汤 Lotus Root Pork Rib Soup:
  1. Prepare 排骨 Pork ribs (250g)
  2. Make ready 莲藕 Lotus root (250g)
  3. Get 红枣 Red dates (6-8)
Steps to make 莲藕排骨汤 Lotus Root Pork Rib Soup:
  1. 莲藕切片 Cut lotus root into pieces
  2. 汆烫排骨 Blanch pork ribs with hot water
  3. 把所有材料和水放入压力锅,加1小搓盐,煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins

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