Ghee residue ladoo
Ghee residue ladoo

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ghee residue ladoo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ghee residue ladoo is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Ghee residue ladoo is something that I’ve loved my whole life.

#blessmyfoodbypayal #attaladoofromleftovergheeresidue For text recipe, click on the link below. Protein Laddu - Tasty, Healthy & Nutritious Ladoo Recipe - No Jaggery/Sugar/Ghee/Oil Skinny. Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms.

To get started with this recipe, we must first prepare a few components. You can have ghee residue ladoo using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ghee residue ladoo:
  1. Take 1 cup ghee residue powder
  2. Prepare 1 cup grinded coconut
  3. Get 1 cup cashew and lotus and dried dates powder
  4. Prepare 15 raisins
  5. Make ready 10 spoons sugar

Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence the name. Owing to our enriched industrial experiences, we are committed towards providing a wide variety of excellent quality Desi Ghee Ladoo. there are several easy recipes of rava ladoo, for ex, with khoya, with condensed milk and even with honey. but traditionally it is prepared with just sugar syrup and milk used as binding agent. some even. Boondi Ladoo is a popular traditional Indian sweet made using gram flour, sugar and ghee. The ladoos are made with very small sized boondi that has been soaked in sugar syrup.

Instructions to make Ghee residue ladoo:
  1. First grind coconut and ghee residue in to fine mixture
  2. In a pan add ghee residue and coconut and roast it and add nuts powder and sugar and roast till sugar melts
  3. When it's hot make ladoo and garnish with nuts powder

Besan ladoo is a sweet dough-like food made during most South Asian festivals. Ghee is clarified butter that's been toasted for a nutty, caramelized flavor. You can substitute plain unsalted butter, but. Laddu or laddoo or avinsh is a sphere-shaped sweet originating from the Indian subcontinent. Laddus are primarily made from flour, fat (ghee/butter/oil) and sugar.

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