Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, caribbean burger. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Caribbean Burger is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Caribbean Burger is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have caribbean burger using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Caribbean Burger:
- Take Jerk Sauce
- Make ready 1/2 cup Fresh lemon juice (2-3 lemons)
- Prepare 1/3 cup Extra-Virgin olive oil
- Get 1/3 cup Jarred jerk sauce
- Make ready 2 tbsp Cajun seasoning
- Prepare 2 tbsp Red pepper flakes
- Take 1 small Red bell pepper, finely chopped
- Take 1 large Jalapeño pepper, seeded and finely chopped
- Get 3 clove Garlic, minced
- Prepare Vegetables
- Take 2 tbsp Extra-Virgin olive oil
- Make ready 2 Carrots, cut into 3-inch sticks
- Take 1 medium Zucchini, cut into 3-inch sticks
- Get 1 small Red bell pepper, cut into 3-inch strips
- Make ready Kosher salt
- Get Burgers
- Make ready Canola oil, for the grill
- Prepare 2 lb Ground beef chuck
- Get Kosher salt and pepper
- Get 4 Sesame hamburger buns, split
Instructions to make Caribbean Burger:
- Make the jerk sauce: whisk the lemon juice, olive oil, jar jerk sauce, Cajun seasoning and red pepper flakes in a bowl until combined. Stir in the bell pepper, jalapeño and garlic; cover and refrigerate overnight.
- Make the vegetables: heat a large skillet over medium high heat and add all of oil. Add the carrots, zucchini and Bellpepper's, season with salt and cook, tossing occasionally, until slightly softened, about five minutes. Add 1/4 cup of the prepared jerk sauce and cook until the vegetables are glazed, 1 to 2 minutes. Remove from the heat and cover to keep warm.
- Grill the burgers: preheat a grill to medium high and brush the grades with canola oil. Form the beef in the forest 3/4 inch thick patties and season generously with salt and pepper. Grill about four minutes per side for medium rare. Meanwhile, lightly toast the buns on the grill.
- Serve the burgers on the buns; top with the sautéed vegetables.
So that’s going to wrap it up with this special food caribbean burger recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
