Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, milk cake from leftover of ghee. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This is our new video in Diwali series!! It is a best out of waste recipe!😍😍 When we extract ghee from butter/ Malai at home, we usually. how to make butter, ghee recipe, buttermilk & whipped cream from cream No one can guess that this milk cake is made from ghee leftovers until you tell them!
Milk Cake from leftover of ghee is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Milk Cake from leftover of ghee is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook milk cake from leftover of ghee using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Milk Cake from leftover of ghee:
- Prepare 1/2 cup leftover ghee mawa
- Take 1/2 cup milk
- Prepare 1/4 cup milk powder
- Get 1/2 tsp cardamom powder
- Get 1/4 cup sugar or as per taste
- Prepare 2-3 tbsp desiccated coconut (optional)
- Take 1-2 tbsp roasted gram flour (if required)
It happens to many of us. The carton is nearly full, but the expiration date is getting close. Or maybe the milk is a day or two passed and we. Katie Thisdell of Counter Dog makes a traditional American hot milk cake - the charming story that.
Instructions to make Milk Cake from leftover of ghee:
- Heat milk in a pan and bring it up to a boil.add leftover ghee mawa stir continuously till becomes thick.
- Add sugar,stir until sugar melts,add milk power and stir continue,add cardamom powder and mix well until mixture leaves the sides of pan.
- Switch off the flame and pour the mixture into greased tray to set.
- After set completely cut it it into pieces.
- Note- if u see that the mixture doesn't look dry so u can add 1-2 tbsp of roasted besan to the mixture at the end.
Milk solids are a delicacy in the ghee loving parts of the world. They're very good on bread, particularly good naan, and in most contexts where butter is used as After large functions risotto was leftover so we made croquettes to which we added milk solids. Depending on the soup of the day a little could be. To prevent your leftover coconut milk from getting lost and forgotten in the back of the fridge, here are five It feels wasteful to to get rid of the leftovers, so whether it's just a few tablespoons or a cup, I always save what's left. The addition of creamy coconut milk will keep your cakes moist and tender.
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