Ghee Pongal or Venn Pongal
Ghee Pongal or Venn Pongal

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ghee pongal or venn pongal. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ghee Pongal or Venn Pongal is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Ghee Pongal or Venn Pongal is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ghee pongal or venn pongal using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ghee Pongal or Venn Pongal:
  1. Take 1 cup Raw Rice
  2. Get 1/4 cup Split yellow moong dal / Pasiparuppu
  3. Make ready to taste Salt
  4. Prepare 4 cup Water
  5. Make ready Spices:
  6. Take 5 tblspn Ghee
  7. Take 2 tsp Cumin seeds / Jeera
  8. Prepare 10 Cashew nuts
  9. Get 2 chopped Green chilli
  10. Prepare 2 tblspn grated Ginger
  11. Take 1 tblspn Pepper
  12. Prepare 1 sprig Curry leaves
Instructions to make Ghee Pongal or Venn Pongal:
  1. Wash rice and daal.Drain it and set aside. - Heat 1 tbsp of ghee in a pressure cooker and add in rice and daa.Fry this for 5 mins.
  2. Pour in the water and bring this to a boil.Add in salt. - Cover and cook for 4 whistle and simmer it for 10 mins.Let the pressure go by itself.
  3. Open the pressure cooker and mix well.. - Heat ghee in a kadai and add in cashews, cumin seeds, pepper, ginger, green chilli, curry leaves and sauté this for a minute..
  4. Now add in rice and dal mixture and mix well.Let the rice absorb all flavours. - Mix this for 3 minutes.
  5. Serve hot with sambar or chutney..

So that’s going to wrap this up with this special food ghee pongal or venn pongal recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!