Ghee Roast Chicken Kebab
Ghee Roast Chicken Kebab

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ghee roast chicken kebab. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ghee Roast Chicken Kebab is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Ghee Roast Chicken Kebab is something which I’ve loved my entire life. They are fine and they look fantastic.

Learn how to make super delicious chicken ghee roast easily at home. One of the most famous and best mangalorean chicken recipe is chicken ghee roast. What is Indian food without its spices?

To get started with this recipe, we must prepare a few components. You can have ghee roast chicken kebab using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ghee Roast Chicken Kebab:
  1. Get 500 grms boneless chicken
  2. Take 50 grms hung curd
  3. Make ready 5/6 pcs wooden skewers
  4. Prepare 5 whole dried red chillies
  5. Prepare 5 garlic cloves
  6. Take 10 curry leaves
  7. Take 4 tablespoon ghee
  8. Take 1 tablespoon jaggery
  9. Get 2 teaspoon salt
  10. Get 1 teaspoons tamarind pulp
  11. Make ready 1 teaspoon roasted besan / gram flour
  12. Take 1 teaspoon black pepper powder
  13. Make ready 1/2 teaspoon turmeric
  14. Make ready 1/2 teaspoon cloves
  15. Prepare 1/2 teaspoon coriander seeds
  16. Get 1/2 teaspoon cumin seeds
  17. Prepare 1/2 teaspoon black peppercorn
  18. Take 1/2 teaspoon chat masala powder
  19. Make ready 1 tsp lime juice

A classic Mangalorean style Ghee Roast chicken, is a traditional recipe from the kitchen of Mangalorean households. A combination of succulent pieces of chicken marinated and cooked in a robust masala cooked in rich ghee. This recipe will literally leave your family asking for more. chicken ghee roast recipe - Easy, delicious, flavorful, soft, juicy ghee roasted chicken to accompany rice. Can make it ahead and refrigerate.

Instructions to make Ghee Roast Chicken Kebab:
  1. 1st marination- take a bowl and mix 1 teaspoon salt, black pepper powder and 1/2 teaspoon turmeric powder each along with 1lime juice. Mix all with the boneless chicken pieces. Cover the bowl and keep aside for 1/an hour.
  2. In the meantime let's prepare masala for the 2nd marination. First in a pan dry roast whole dried red chillies and curry leaves in a low heat. Put them in a mixer jar. Then pour 1tablespoon ghee into the same pan and fry all the whole masalas along with garlic cloves until the aroma comes out. Put these fried masalas in the same jar. Add hung card, tamarind pulp as well as jaggery and blend all into a fine paste. If needed use the card water while bleeding.
  3. After half an hour, take out the chicken cubes from 1st marination, squeeze and drain all the water from it. Now put the chicken cubes into a separate bowl, add balance salt, roasted besan powder and the masala paste well coated over the chicken cubes. Marinate atleast 4-5hours if possible or minimum for 2hours.
  4. After 2nd marination period is over add 2 tablespoons of ghee into the chicken and mix well. Soak the wooden skewers in water for about 15 minutes so that they don't get burn.
  5. Preheat the oven at highest temperature for 10 minutes. Arrange the marinated chicken cubes accordingly in the skewers. Bring down the temperature of the oven at 230°C and grill the chicken with both the heaters on position in middle placement of rack for 30 minutes.
  6. Remove the skewers from the grilled rack and brush the balance ghee over the kebabs. Plate the ghee roast chicken kebabs nicely. Sprinkle chat masala powder and serve with mint chutney.

This chicken ghee roast can be a good stand by to those who prepare in large quantity and refrigerate. Chicken can be cooked first with marination ingredients. Chicken ghee roast is a very popular Mangalorean dish and is an absolute delight to eat. Pair it with Neer Dosa or Appam and it makes for an awesome meal. And if you can't, serve the Chicken Ghee Roast with sambhar and ghee rice for a lovely weekend brunch.

So that’s going to wrap it up with this exceptional food ghee roast chicken kebab recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!