Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mango jelly trifle (eid special). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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This dessert is super delicious and easy. How to make Mango Custard Trifle Recipe. Mango Dessert custard trifle a step by step complete recipe video by Amna.
To get started with this particular recipe, we must first prepare a few components. You can cook mango jelly trifle (eid special) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango jelly trifle (Eid special):
- Make ready 2 large mangoes(cubes)
- Make ready 1 tea cake (slice)
- Make ready 11/2 packet olpers cream
- Make ready 1/2 cup 🍑 peach (optional)
- Make ready 4 tbsp caster sugar
- Make ready Cherry 🍒 for decorating
- Get 1 packet mango jelly (dissolves in hot water, chill it and make a small cubes)
Top with some diced mango, then sprinkle over the coconut flakes. Fruit Jelly -This homemade chilled Fruit Jelly is the perfect summer dessert for your potluck. Using store-bought pound cake and lemon curd for this dish is a guaranteed time-saver. This trifle can be prepared in advance and stored in the refrigerator until it's.
Steps to make Mango jelly trifle (Eid special):
- Take a bowl add chilled cream with caster sugar and beat for 5 minutes and set in frige.
- Now take a bowl set the tea cake layer then add half copped mango 🥭 then add cream and mango jelly, repeat this process again and top set with mangoes and cherries, chill in freezer for 2 to 3 hours in summer.
- Mango trifle is ready to serve.
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