Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, aata & ghee ka punjabi halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Aata & ghee ka Punjabi halwa is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Aata & ghee ka Punjabi halwa is something which I’ve loved my entire life. They’re nice and they look fantastic.
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To get started with this recipe, we have to prepare a few components. You can cook aata & ghee ka punjabi halwa using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aata & ghee ka Punjabi halwa:
- Get 1 cup Wheat flour
- Take 1/2 cup Ghee
- Take as required Dry fruit
- Make ready as required Water
- Prepare 1 tsp Cardamon powder
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Steps to make Aata & ghee ka Punjabi halwa:
- Hello, friends first take a pan. Add ghee and heat now put cardamon powder and wheat flour.
- Cook wheat flour until light brown.Then add ghee.
- Now put sugar and ghee.
- Now add little water and after 2 mins add ghee and dry fruit also and cook well.
- And your wheat Punjabi halwa is ready.
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