Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, lettuce salad with shio-koji. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lettuce Salad with Shio-Koji is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Lettuce Salad with Shio-Koji is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lettuce salad with shio-koji using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lettuce Salad with Shio-Koji:
- Get 1/2 Iceberg lettuce
- Take 1 whole sheet Nori seaweed
- Get 1 tbsp ◎ Shio-koji
- Make ready 1 tsp ◎ Vinegar
- Prepare 1 tsp ◎ Sesame oil
Instructions to make Lettuce Salad with Shio-Koji:
- Wash and rip up the lettuce into easy to eat pieces, and dry well.
- Mix the ◎ ingredients together, toss with the lettuce and ripped up nori seaweed, and it's done!
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