Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, less ghee besan mysore pak (बेसन सूजी रेसिपी). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
In this video making soft ghee mysore pak recipe with using less ghee. Tips: Cook whole process in low flame. Foaming is a key to correct.
Less ghee Besan mysore pak (बेसन सूजी रेसिपी) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Less ghee Besan mysore pak (बेसन सूजी रेसिपी) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook less ghee besan mysore pak (बेसन सूजी रेसिपी) using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Less ghee Besan mysore pak (बेसन सूजी रेसिपी):
- Prepare 1/2 कप बेसन
- Make ready 1/2 + कप घी + 4 टी सपून घी
- Prepare 1/2 कप शुगर
- Make ready 1/2 कप पानी
- Prepare 3-4 कटे बादाम
- Take 3-4 कटे बादाम
It originated in the city of Mysuru, one of the major cities in the Indian state of Karnataka. The homemade Mysore pak is prepared with besan, sugar and ghee as the main ingredients. Mysore pak is traditionally prepared only with ghee. Add besan little by little and stir continuously to avoid the formation of lumps.
Steps to make Less ghee Besan mysore pak (बेसन सूजी रेसिपी):
- बेसन को भून ले और बाउल मे निकाल ले और पिघला घी मिक्स करे ।
- पैन मे शुगर डाले और पानी मिलाकर मिक्स करे शुगर घुलने तक फिर थोङा थोङा बेसन मिक्सचर डाले और चलाते हुए मिलाते जाये ।
- बीच बीच मे 2 सपून घी मिक्स करे और जब साइड छोङने लगे तब चिकनी करी प्लेट मे निकाल कर जमने दे और उपर से कटे बादाम डाले ।
- हल्का ठंडा होने पर पीस काट ले।
- बेसन को भून ले और बाउल मे निकाल ले और पिघला घी मिक्स करे ।
- पैन मे शुगर डाले और पानी मिलाकर मिक्स करे शुगर घुलने तक फिर थोङा थोङा बेसन मिक्सचर डाले और चलाते हुए मिलाते जाये ।
- बीच बीच मे 2 सपून घी मिक्स करे और जब साइड छोङने लगे तब चिकनी करी प्लेट मे निकाल कर जमने दे और उपर से कटे बादाम डाले ।
- हल्का ठंडा होने पर पीस काट ले।
Ghee Mysore Pak Recipe, How To Make Ghee Mysore Pak Recipe. Add besan flour and mix it well. Then add ghee and stir continuously. When ghee separates, pour on a ghee covered plate, cut into rectangular pieces and cover it with the other plate, so bubble marks will be less on mysore pak. Ghee Mysore Pak :It is a awesome and famous sweet in south India.
So that is going to wrap this up with this exceptional food less ghee besan mysore pak (बेसन सूजी रेसिपी) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
