Whosayna’s Trifle
Whosayna’s Trifle

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, whosayna’s trifle. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Whosayna’s Trifle is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Whosayna’s Trifle is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have whosayna’s trifle using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Trifle:
  1. Get Custard:
  2. Take 3 tea mugs / 250ml Milk
  3. Make ready 4 tbsp Custard powder
  4. Prepare 3 tea mug Evaporated Milk
  5. Get 6 tbsp Sugar
  6. Get 3 tbsp Nestle Cream
  7. Prepare Jello:
  8. Get 1 cup Strawberries slices (optional)
  9. Prepare 1-1/2 tbsp Agar agar powder o 1 tbsp gelatine
  10. Make ready as needed Red Food Colour
  11. Get 3/4 tsp Citric acid (limbu ka phhool)
  12. Get 6 tbsp Sugar
  13. Take 2 tea mugs Water
  14. Take as needed Fruit Essence
Steps to make Whosayna’s Trifle:
  1. Custard: - 1) Pour milk, evaporated milk, sugar and custard powder in a pot and keep on flame - 2) Let it boil keep on stirring to avoid lumps - 3) When very thick remove from flame, add cream and whisk then cover it with cling film - - Jello: - 1) Take a pot put water add sugar, agar agar powder and citric acid mix well and keep on boil, when it boils remove from flame add essence colour and a cup of chopped strawberries or raspberries….
  2. How to set: - use a casserole or small dessert bowls…. - 1) 1st layer: put sponge cake, can make or use ready ones - 2) 2nd layer: pour custard evenly - 3) 3rd layer: slowly pour jello - 4) Topping: Garnish with whip cream rosette

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