Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, passion fruit mousse. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mousse de maracuya or Passion Fruit Mousse is one of the best ways to enjoy its distinctive tropical flavor. This mousse can simply be served in parfait glasses and topped with whipped cream. Passion fruit mousse is a favorite of mine here in Rio.
Passion fruit mousse is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Passion fruit mousse is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have passion fruit mousse using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Passion fruit mousse:
- Take 10 PCs passion fruit
- Make ready Whipping cream
- Take Gelatine
- Get Cup warm water
- Get Sugar
Passion fruit desserts are so wonderful as they are almost always tart, sweet and aromatic. Throughout South America, passion fruit vines are as abundant as the many ways to use them. In countries like Brazil and Venezuela, the sweet, mouth-puckering fruit pulp is. More specifically, passion fruit mousse; or as my Brazilian friends say mousse de maracujá.
Steps to make Passion fruit mousse:
- Wash the passion n let the dry, cut and remove the inside sauce
- Take half cup of cold water and add half teaspoon of gelatine let it sit for 5 mins then melt it in a water bath of hot water.
- Beat the passion seeds then sieve divide it into two potion one potion add half cup of warm water and sugar stir until sugar dissolve add about 2 tbsp of gelatin water n stir put the passion fruit juice in your serving glass or bowl n let it settle in the fridge until it jelly like
- Whipped the cream until almost stiff peak put it into a piping bag and add into your already settled passion fruit juice your can decorate with any fruit you want.
Well here is a recipe that will take you. This fruity, fluffy mousse has a zingy twist from the sweet, sharp flavours of tropical passion fruit. It's simple to make and requires overnight setting in the fridge. Mousse de Maracujà or Passion fruit Mousse - Epices et Baobabs. I can't believe we are already in June!
So that’s going to wrap this up with this exceptional food passion fruit mousse recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
