Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, whosayna’s strawberry poke cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Whosayna’s Strawberry Poke Cake is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Whosayna’s Strawberry Poke Cake is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook whosayna’s strawberry poke cake using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Strawberry Poke Cake:
- Make ready 1 cup Butter/Margarine (250 gms)
- Prepare 1 cup Sugar
- Take 5 Eggs
- Take 1 , 1/2 cups All Purpose Flour
- Prepare 2 tsp Baking powder
- Take 2 tsp Vanilla essence
- Take 1/4 cup Milk
- Get 1 tbsp Oil
- Take For cup measurement use same cup measuring for the rest
- Prepare Frosting:
- Make ready 500 ml Whip Cream
- Take 1/2 cup Cheese Cream
- Prepare 1 tsp Vanilla essence
- Make ready 3 tbsp Icing sugar
- Make ready 9 or more Strawberries (slices)
- Make ready 1 Kiwi (slices)
- Get Strawberry Sauce:
- Prepare 1 cup Strawberries (chopped)
- Make ready 1/2 cup Strawberry jam
- Make ready 1/4 tsp Gelatine
- Make ready 1 cup Water
Steps to make Whosayna’s Strawberry Poke Cake:
- Beat butter and sugar till light and fluffy. Add one egg at a time beating in between to form peaks. Add vanilla essence and oil. - Sieve flour and baking powder in a separate bowl.
- Add three tablespoon of flour mixture to the batter at a time while continuing to mix till you are done with all the flour. - Pour batter into a medium sized greased mould and bake in a preheated oven at 170°C till done. Remove from oven and when cool down a bit remove from the mould. Let it cool down completely.
- Strawberry Sauce: - Boil till thick sauce formed
- Frosting: - In a big bowl put whip cream, icing sugar and essence then beat then add cheese cream beat till peaks are formed, chill in fridge. - Use straw to poke all over the cake. Pour strawberry sauce over the cake and let sit for half an hour. Remove whip cream mixture spread all over the cake, - decorate with whip cream rosettes, kiwi and strawberry slices.
So that’s going to wrap it up with this special food whosayna’s strawberry poke cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!