Chicken Rice & Feta Soup
Chicken Rice & Feta Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken rice & feta soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Recipe with step by step photos for Hainanese Chicken Rice and soup. Hainanese chicken rice is a dish of poached chicken and seasoned rice, served with chilli sauce and usually with cucumber garnishes. It was created by immigrants from Hainan in southern China and.

Chicken Rice & Feta Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Rice & Feta Soup is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken rice & feta soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Rice & Feta Soup:
  1. Prepare 1 small onion, minced
  2. Make ready 2 stalks celery, minced
  3. Prepare 1 clove garlic, minced
  4. Take 2 tbsp olive oil
  5. Get 1/3 cup jasmine rice (uncooked)
  6. Make ready 5 cup chicken broth
  7. Prepare 1/4 tsp basil
  8. Make ready 1/4 tsp oregano
  9. Get ground black pepper
  10. Take 1/2 lemon (just the juice)
  11. Prepare 1 1/2 cup cooked chicken (see Note)
  12. Take 1/3 cup feta cheese, slightly crumbled

SAVEUR, the global guide to cooking, entertaining, and food travel. Hainanese chicken rice is well known in Malaysia and Singapore. This is the best guide to tender chicken with soft golden coloured chicken skin. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet Are you craving chicken fried rice right now?

Instructions to make Chicken Rice & Feta Soup:
  1. In a large pot over medium heat, sauté the onion and celery in olive oil for 2 minutes. Add the rice and continue cooking until the rice has browned slightly. Stir in the garlic and cook an additional minute.
  2. Add the chicken broth (I use homemade carcass broth) and bring to a boil. Reduce heat to low, stir in the basil, oregano and pepper, cover the pot and cook until rice is tender, about 20 minutes. (See note below.) - - https://cookpad.com/us/recipes/355905-carcass-broth
  3. Stir in the chicken pieces and continue cooking just until the chicken is warmed through, about 5 minutes.
  4. Remove from heat and stir in the lemon juice and feta cheese. Serve immediately.
  5. NOTE: For this recipe, I use a rotisserie chicken from the deli. After removing the meat, I make a rich chicken broth from the carcass. I use about half the meat from the rotisserie chicken in this recipe, chopped into large pieces.

You might think you can't have it while you're staying. The rice and chicken mixture was really good in tortillas that I rolled up and baked with mozzarella cheese on top. I was really craving for Chicken Rice and I found this recipe. Chicken and Rice Recipe - An easy, healthy dinner made with simple and real ingredients in just Some of my other favorite easy dinners are chicken broccoli rice casserole, chicken and veggie stir. Chicken Rice - Dish found in Malaysia and Singapore, called Hainanese chicken rice.

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