Chicken Cabbage Rolls
Chicken Cabbage Rolls

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken cabbage rolls. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Cabbage Rolls is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Cabbage Rolls is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken cabbage rolls using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cabbage Rolls:
  1. Get 1 head Cabbage
  2. Make ready 1 lb Ground Chicken (already browned with garlic, salt and pepper)
  3. Make ready 10 oz Cooked Jasmine Rice (cooked in chicken broth)
  4. Prepare 1/2 cup Grated Asiago Cheese
  5. Take 1 Red Bell Pepper, diced
  6. Prepare 1 small Onion, chopped
  7. Prepare 1 medium Carrot, diced
Instructions to make Chicken Cabbage Rolls:
  1. Core as much of the cabbage before steaming the whole head. Do not remove the outer leaves. As the leaves soften, remove them one at a time and set them aside to cool. Process will take thirty to forty minutes. When cabbage has cooled, use a paring knife to pare the thick base of the cabbage leaf and dispose.
  2. Stuff each cabbage leaf and roll. Place rolls seam side down in a baking dish that has some chicken broth on the bottom and a small amount of the sauce.
  3. Cover loosely with foil and bake 35- 40 minutes in a 400°F oven. Serve over a pool of sauce.
  4. Garnish with fresh basil or parsley or chives and bacon bits

So that is going to wrap this up with this special food chicken cabbage rolls recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!