Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, french strawberries pie with vanilla cream. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade strawberry cream cheese pie in a graham cracker crust with a sweet cream cheese layer, topped with fresh strawberries in a homemade jam glaze. In a medium-sized bowl, beat together cream cheese, powdered sugar, and vanilla extract until combined. Strawberry and Vanilla Mousse Cake with Easy Mirror Glaze
French strawberries pie with vanilla cream is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. French strawberries pie with vanilla cream is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook french strawberries pie with vanilla cream using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make French strawberries pie with vanilla cream:
- Prepare 250 grams flour
- Make ready 125 grams butter
- Take 40 grams sugar
- Prepare 4 tbsp vanilla
- Take 50 ml milk
- Get 1 salt
- Make ready 2 yellow yolks
- Get 500 ml milk
- Prepare 125 grams sugar
- Take 50 ml water
- Get 2 gelatines leaves
- Take 40 grams sugar
Back to basics today with my monthly French baking recipe. This classic French Strawberry Charlotte is a showstopper of a dessert and so easy to make. It's the perfect treat for a summer lunch or dinner. Immediately remove it from heat, stir in the vanilla extract, and put it to one side to cool; then put it into the refrigerator to chill down before filling the cake.
Instructions to make French strawberries pie with vanilla cream:
- Make the dough , mix 250g flour with the butter, add 40g sugar, 1egg, 5cl milk, salt, make a nice ball and put it in the fridge 30mn
- For the vanilla cream, heat milk with vanilla, instead mix the eggs yolks with 125g sugar in a large bowl, add gradually 40g flour to eggs!
- Once the warm milk put inside the bowl, mix all then back to heat without never stop stirring until thickened! Let become cold
- For the icing, heart 40g sugar with 50ml water in a pan and after warm, put inside the gelatine, mix and Let be cold
- Flatten the dough, place in a large pan pie, cut the edge, position something inside to prevent it not swollen to much! Bake in oven 30mn at 210deg
- Then put the vanilla cream in the background the pie, position strawberries and after use a brush for the icing, put on strawberries several times and put in the fridge For 2 or 3 hours!!! ( I'M french sorry for my English!! )
You will become addicted to this strawberry pie with vanilla pudding. You can make the pie crust and pudding yourself! · This recipe makes the BEST shortbread-crusted mini fruit tarts filled with vanilla pastry cream and topped with fresh fruit. You will become addicted to this strawberry pie with vanilla pudding. You can make the pie crust and pudding yourself! The strawberries may need to be cut in half to fit snugly and securely on top of the pie slices.
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