Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut Rice is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Coconut Rice is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have coconut rice using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Coconut Rice:
- Prepare 2 tsp. coconut oil
- Take 1 clove garlic, minced
- Make ready 1 cup jasmine rice, rinsed
- Get 1 can (13.66 oz.) coconut milk
- Make ready 1/2 cup water
- Prepare 1/4 tsp. ground ginger
- Take pinch granulated sugar
- Take to taste salt and pepper
Steps to make Coconut Rice:
- In a medium pot with a right fitting lid, heat the coconut oil over medium-high heat. Once it's melted and hot, add the garlic and rice and cook, stirring, for a minute or two, to lightly toast the rice.
- Add the coconut milk and water to the pot, along with the ginger and sugar. Once it comes to a boil, place the lid on and lower the heat down to low.
- Allow to cook, covered and undisturbed for 12-15 minutes. Once it's done, fluff the rice with a fork, season to taste with salt and pepper and serve immediately. Refrigerate any leftovers.
So that’s going to wrap this up for this exceptional food coconut rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
