San Choy Bao
San Choy Bao

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, san choy bao. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

San Choy Bao is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. San Choy Bao is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook san choy bao using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make San Choy Bao:
  1. Take 1/2 kg Mince
  2. Prepare 1/2 large Onion, diced small
  3. Get 1 Carrot, diced small
  4. Get 1 tsp Garlic
  5. Make ready 100 ml Hoisin sauce
  6. Make ready 2 Iceberg Lettuce leaves per person
  7. Make ready 1 Spring onion, chopped, to garnish
Steps to make San Choy Bao:
  1. Fry onion, carrot and garlic in 1 tbsp of oil until soft.
  2. Add mince to pan and fry until completely browned. Add Hoisin sauce to pan and stir well. Season with salt to taste.
  3. Half fill lettuce leaves with mince, top with spring onion and serve.

So that is going to wrap it up with this exceptional food san choy bao recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!