Klepon Labu Kuning / Pumpkin Sticky Rice Balls With Palm Sugar
Klepon Labu Kuning / Pumpkin Sticky Rice Balls With Palm Sugar

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, klepon labu kuning / pumpkin sticky rice balls with palm sugar. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Klepon Labu Kuning / Pumpkin Sticky Rice Balls With Palm Sugar is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Klepon Labu Kuning / Pumpkin Sticky Rice Balls With Palm Sugar is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook klepon labu kuning / pumpkin sticky rice balls with palm sugar using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Klepon Labu Kuning / Pumpkin Sticky Rice Balls With Palm Sugar:
  1. Prepare 100 grams pumpkin purée
  2. Take 100 grams glutinous rice flour
  3. Prepare 2 tbsp thick coconut cream
  4. Get 1/2 tbsp salt
  5. Get Water for boiling
  6. Take Filling:
  7. Make ready 6 tbsp shredded palm sugar
  8. Make ready Topping (Steam everything):
  9. Make ready 6 tbsp shredded coconut
  10. Make ready 1/2 tbsp salt
  11. Make ready 1 pandan leaf
Steps to make Klepon Labu Kuning / Pumpkin Sticky Rice Balls With Palm Sugar:
  1. Put together the pumpkin purée, glutinous rice flower and salt. Mix well.
  2. Then add in the coconut cream. Mix well again.
  3. Take 1 tbsp of the pumpkin dough. Shape into a ball then flaten it out. The fill with shredded palm sugar. Shape into a ball.
  4. Do until everything is done.
  5. Put some water in a pan. Let it boil.
  6. When boiling. Add in the balls.
  7. When they float, they are cooked. Take them out and let them rest.
  8. Put the steamed coconut on a tray.
  9. Then dunk in the pumpkin balls on the coconut. Coat them all.
  10. Serve.
  11. Usually serve on a "bowl" made out of banana leaves. But I don't know how to make it 😆 sooo, let's serve them on a plate instead 😁

So that is going to wrap this up for this exceptional food klepon labu kuning / pumpkin sticky rice balls with palm sugar recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!