The Waffle of Monte Cristo
The Waffle of Monte Cristo

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, the waffle of monte cristo. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

The Waffle of Monte Cristo is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. The Waffle of Monte Cristo is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have the waffle of monte cristo using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make The Waffle of Monte Cristo:
  1. Get For the Waffle Batter
  2. Get 2 cups all purpose flour
  3. Prepare 4 tsp baking powder
  4. Get 1 tsp sugar
  5. Prepare 1/4 tsp salt
  6. Take 1 3/4 cup milk
  7. Prepare 1/2 cup oil (vegetable or light tasting olive is best)
  8. Get 2 eggs - beaten
  9. Prepare For the Filling
  10. Get 4 slices turkey lunch meat
  11. Get 4 slices ham lunch meat
  12. Take 4 slices Swiss cheese
  13. Prepare 4 slices gouda cheese
  14. Take For the dipping sauce
  15. Make ready 1 cup raspberry jam
  16. Take 1 tbs water
  17. Get 2 tsp balsamic vinegar
  18. Make ready Optional
  19. Prepare powdered sugar for dusting
  20. Prepare fresh berries for garnish
Instructions to make The Waffle of Monte Cristo:
  1. In a small bowl wisk together dipping sauce ingredients. Set aside.
  2. In a large bowl wisk together flour, baking powder, and salt. Add milk, oil, and eggs. Wisk until just combined, leaving batter slightly lumpy. Do not over-mix.
  3. Set waffle iron to regular setting. Let batter rest while waffle iron heats up.
  4. When heated, spray iron with cooking spray. Pour 1/3 cup batter in each side. Close and cook waffles to pale yellow, just barely finished.
  5. Open iron, do not remove waffles. Top one waffle with one slice of swiss, then ham and turkey (slices folded in half), then a slice of gouda.
  6. Move second waffle on top of fillings. Close waffle iron, pressing top down gently to squeeze sandwich together. Cook to golden brown.
  7. Plate. Dust with powdered sugar and top with sliced berries if desired. Serve each with 1/4 cup dipping sauce. Enjoy!

So that’s going to wrap this up for this exceptional food the waffle of monte cristo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!