Donut Pandan
Donut Pandan

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, donut pandan. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Donut Pandan is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Donut Pandan is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook donut pandan using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Donut Pandan:
  1. Prepare 1 paket yis kering
  2. Get 2 sudu besar gula
  3. Take 2 sudu besar susu pekat
  4. Take 1 cawan air suam
  5. Make ready 1 sudu teh pandan flavour
  6. Make ready 1 sudu teh pewarna hijau
  7. Make ready 2 sudu teh baking powder
  8. Get 2 sudu butter/ margarine
  9. Take 4 cawan tepung gandum
Instructions to make Donut Pandan:
  1. Bahan A: Campurkan yis kering, susu pekat, gula, pandan flavour, pewarna hijau dan air suam sekali. Biarkan sehingga kembang.
  2. Bahan B: Cairkan butter/ margarine. Then masukkan 4 cawan tepung.
  3. Campurkan bahan A & B dan uli sampai doh betul2 gebu gebas.
  4. Biarkan selama 15 minit.
  5. Tekap doh dengan acuan. Dan biarkan selama satu jam.
  6. Bolehlah goreng dgn api sederhana kecil. Blender gula halus guna blender kering ya lepastu! Hehe dah pun siap πŸ‘πŸ» Sedap sampai tak terkata 😍

So that’s going to wrap it up for this special food donut pandan recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!