Garlic bread tuna salad
Garlic bread tuna salad

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, garlic bread tuna salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic bread tuna salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Garlic bread tuna salad is something that I have loved my entire life. They are nice and they look wonderful.

Diced onions in bowl add everything and mix. This is a really great tuna salad recipe I got from a friend who used it in her catering service business many years ago. The secret ingredients are the curry and Parmesan This simple, unusual recipe will yield the best tuna sandwiches you've ever had!

To begin with this recipe, we must prepare a few components. You can have garlic bread tuna salad using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Garlic bread tuna salad:
  1. Take 1 can tuna
  2. Make ready 1 spinatch
  3. Prepare 1 diced red bell pepper
  4. Prepare 1 chopped pickles
  5. Get 1/2 diced onion
  6. Make ready 2 tbsp lite mayo
  7. Take 1 dash mustard
  8. Make ready 1 garlic spread
  9. Prepare 1 bread
  10. Take 1 cheese
  11. Get 1 diced tomatos

Top pieces with a spoonful of salad and some greens. Drizzle with a few drops of balsamic vinegar. Mix tuna, celery and hard cooked eggs in a small bowl; place equal amounts on top of lettuce and tomatoes. Use a sturdy sourdough bread and line each side with cheese (provolone.

Instructions to make Garlic bread tuna salad:
  1. pre heat oven to 450, spread garlic onto bread put in oven to toast
  2. diced onions in bowl add everything and mix
  3. check oven every so often i left it in for 15 mins or so remove from oven lower heat to 250 and put the tuna salad ontop put the cheese on sadly i didnt have any cheese and leave it in the oven for another 5 mins

Put garlic and olive oil into a small bowl. Brush this mixture onto our sliced bread. This tuna salad is creamy, flavorful and is so convenient for a week of healthy lunches. Cold healthy tuna salad over a sourdough rye bread toast has grown on me a lot. The garlic adds a nice touch without overpowering.

So that is going to wrap it up with this special food garlic bread tuna salad recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!