Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, braided bread-nutella and jam. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
This Braided Nutella Bread is a delicious and beautiful way to enjoy a sweet treat for breakfast, brunch, or dessert. It's beautiful braid of Nutella and bread makes it's a gorgeous addition to any meal. Does is get any better than freshly baked bread swirled and braided with sweet rich Nutella?
Braided bread-Nutella and Jam is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Braided bread-Nutella and Jam is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook braided bread-nutella and jam using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Braided bread-Nutella and Jam:
- Make ready 1/2 tsp active dry yeast
- Take 2 cup all-purpose flour
- Take 2/3 cup warm water
- Get 1 eggs
- Make ready 1 1/2 tsp ghee or melted butter
- Take 2/3 cup sugar
- Make ready 1 pinch salt
- Get 1/2 cup nutella
- Make ready 1/2 cup strawberry jam
Her Jam and Cream Matchsticks have been hugely popular and you are going to love them! Braided Nutella #Bread ~ Any recipe with Nutella has to be a good one. And if you're not careful enough then you can eat the entire dessert faster than you make it. Braided Nutella Bread - beautiful and delicious recipe! · Swirled with jam, this sweet beauty may look tricky, but it's not.
Instructions to make Braided bread-Nutella and Jam:
- Put 1 teaspoon sugar and yeast into the warm water and let yeast activate for about 10 mins.
- In a bowl, mix ghee or melted butter, sugar, salt and egg till combined. Once yeast mixture is frothy, add it to this and mix well.
- Stir in flour till you can't mix stir with a wooden spoon anymore (doughy). Transfer to floured work surface.
- Knead well for 10 minutes till dough is elastic. Add flour if sticky. Form dough into a ball and lightly oil the top.
- Place in an oiled bowl, cover with cling wrap and keep in a warm place for an hour till risen.
- After an hour, punch down dough and place it onto the floured work surface. Divide dough in half and roll out each portion to about 1 or 1.5 cm thickness.
- Spread Nutella onto one portion and jam on the other. Roll each one up and cut down the middle of the rolls leaving out an inch at the start.
- Twist the two strands of the cut roll and seal the edges. Place onto a baking tray lined with baking paper.
- I use a convection oven so I preheat it after preparing the dough. (this temperature and time works perfectly for me.) Preheat to 200°F Celsius and bake for 35 minutes.
- Let cool and enjoy! Delicious tea time treat :)
Nutella bread was on my mind for quite a long time, ever since one of my viewer requested me for it. As days pass by i actually forgot about it. The best part is it only calls for three ingredients! Braided Bread is one of my favorite recipes to bake for Easter but it tastes great all year round! It's delicious with butter and jam on top and leftovers are An instant-read thermometer is super helpful!
So that is going to wrap this up for this special food braided bread-nutella and jam recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!