Marmalade carrots
Marmalade carrots

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, marmalade carrots. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

How To Make Carrot Marmalade Welcome Friends! Recently we made an orange honey quick bread' and at the end during the tasting I commented that it would go. Wash, peel and grate the carrots.

Marmalade carrots is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Marmalade carrots is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook marmalade carrots using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Marmalade carrots:
  1. Get 8 oz Baby carrots
  2. Prepare 1 tbsp Butter
  3. Make ready 2 1/2 tbsp Orange marmalade

Bring to a boil, then cover and reduce heat to medium-low. DJ Chef Marc Weiss, food editor for The Best of Long Island Restaurants magazine recommends candied carrots as colorful side dish for turkey dinner. This lemon and orange marmalade recipe has the addition of grated carrots for a bit of a different taste. Roasted carrot, rocket & lentil salad.

Steps to make Marmalade carrots:
  1. Steam carrots for 10 mins or until aldente. Soft yet firm.
  2. In a saucepan over med. heat melt butter, then add marmalade. Once they are well mixed add carrots. Saute for 5 mins. Enjoy!

A vibrant and substantial salad for two that's rich in calcium Delight friends with an afternoon tea that includes this easy carrot cake. This marmalade is for people (like me) who don't care for the bitter quality of traditional marmalades, as none of the white citrus pith is used. Carrots give this a great texture and a bit of natural. Honey, garlic, and butter are all you need to turn baby carrots into a tender, sweet vegetable side Melt butter in a large skillet over medium heat and stir in carrots, honey, and garlic; sprinkle with salt. See more ideas about Marmalade, Marmalade recipe, Food.

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