Mike's Spicy Southwestern Beer Cheese Dip
Mike's Spicy Southwestern Beer Cheese Dip

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's spicy southwestern beer cheese dip. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Spicy Southwestern Beer Cheese Dip is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Mike's Spicy Southwestern Beer Cheese Dip is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook mike's spicy southwestern beer cheese dip using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Southwestern Beer Cheese Dip:
  1. Get 2 Cups Shredded Sergento Sharp Cheddar Cheese
  2. Prepare 2 Cups Shredded Sergento Mozzarella Cheese
  3. Prepare 1 (8 oz) Packet Philadelphia Cream Cheese
  4. Prepare 1/2 Cup To 1 Cup Mexican Lager Beer [like Tecate or other quality lager]
  5. Take 1/4 Cup Fine Minced Jalapeños
  6. Make ready 1/4 Cup Fine Minced Purple Onions
  7. Make ready 1/8 Cup Fine Minced Green Bell Peppers
  8. Prepare 1/8 Cup Fine Minced Yellow Bell Peppers
  9. Prepare 1/8 Cup Fine Minced Green Onions
  10. Get 1/3 Cup Fresh Cilantro
  11. Get 1 tsp Fine Minced Garlic
  12. Prepare 2 Dashes Worshestershire Sauce
  13. Take to taste Hot Sauce [i used 20 dashes of Tabasco]
  14. Take to taste Cracked Black Pepper & Salt
  15. Prepare 1/4 tsp Ground Cumin
  16. Make ready 1/2 tsp Granulated Onion Powder
  17. Get 1/2 tsp Granulated Garlic Powder
Instructions to make Mike's Spicy Southwestern Beer Cheese Dip:
  1. Fine mince your vegetables and add to a microwavable bowl with your beer.
  2. Microwave 2 minutes then, whisk well.
  3. Microwave 2 minutes longer and stir well again. Add more beer if you feel your cheese sauce is too viscous.
  4. Serve beer cheese dip with hot salty pretzels, chips, crackers or vegetables. You can also chill it and serve as a spread. If you want your cheese dip crispy on top - simply broil at 525° until browned. Enjoy!

So that’s going to wrap this up for this special food mike's spicy southwestern beer cheese dip recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!