Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, concord grape jam. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Homemade concord grape jam tastes nothing like sticky-sweet supermarket grape jelly. It has a deep, concentrated grape flavor, and is equally tart and sweet. A jar of this jam would make an.
Concord grape Jam is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Concord grape Jam is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook concord grape jam using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Concord grape Jam:
- Take 1 kg concord grape
- Get 100 ml water
- Take 1 envelope pectin
- Make ready 300 grams granulated sugar
- Get 1 tsp ground cinnamon
However, the only problem with these grapes when it comes to making jelly or jam is the seeds. There are some varieties without seeds too. The Concord grape is a cultivar derived from the grape species Vitis labrusca (also called fox grape) that are used as table grapes, wine grapes and juice grapes. Sort and wash grapes, and remove stems.
Steps to make Concord grape Jam:
- Sterilize jars in boiling water
- Wash concord grape and pick grapes off
- Put the grapes together with water in a pot and cook on a high heat for 15 minutes
- Press the mixture through a fine mesh sieve or food mill to remove the seeds
- Weigh the filtered juice and put it back in the pot, add half of its weight of sugar (or follow the pectin box instructions)
- Add cinnamon
- Cook for 15 minutes on medium heat
- Add pectin and stir
- Keep cooking for 3 minutes (or as your pectin instructions says)
- Put jam directly in sterilized jars, close them and let them cool down upside down
- Now your jam is ready and vacuum-sealed!
Place them into a large kettle and crush them. Add water, cover, and bring to a boil over high heat. This concord grape jam-nothing but concord grapes, sugar, and citrus juice-is the best and easy to make and creates nothing but smiles. When the jam is done, skim off any foam from the surface with a spoon. Bursting with flavor, Smucker's Concord Grape Jam delivers a lush fruit taste and the ideal spoonable texture.
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