CHRISTMAS JAM
CHRISTMAS JAM

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, christmas jam. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Find Deals on Christmas Jam in Jams & Spreads on Amazon. Grind strawberries and cranberries in a food processor or grinder; place in a Dutch oven. Christmas Jam is a simple and delicious treat that everyone on your holiday gift list will love! (And here's one last helpful tip - this Christmas Jam is a delicious alternative to cranberry sauce at Thanksgiving!

CHRISTMAS JAM is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. CHRISTMAS JAM is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook christmas jam using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make CHRISTMAS JAM:
  1. Get 3 cup cranberries
  2. Take 1 orange - peeled - seeded
  3. Make ready 1 (10 oz) bag frozen sliced strawberries slightly thawed
  4. Make ready 1/4 tsp ground cloves
  5. Take 1/4 tsp ground cinnamon
  6. Take 4 cup granulated sugar
  7. Prepare 1/2 cup water
  8. Take 1 -3oz. pack liquid pectin
  9. Take 2 tsp orange zest

Homemade Christmas Jam Recipe photo by Taste of Home. Wipe jar rims clean, cover with hot lids and screw down the bands fingertip tight. Remove jars and place on a towel to cool. If the lid springs back, jam is not sealed and refrigeration is necessary.

Steps to make CHRISTMAS JAM:
  1. Combine cranberries & orange sections in a food processor. Pulse until coarsely chopped. Add strawberries , zest , spices process until finely chopped. But not pureed.
  2. Stir together fruit muxture & sugar & water in a very large sausepan. Until well blended. Cook for 2 minutes over low heat. Stirring constantly. Increase heat to high. Bring to a full rolling boil. Stir in pectin.
  3. Stirring constantly again & boil for 1 minute. Remove from heat. Skim off foam. Immediately pour into jars. Adjust lids & bands. Process in boiling water bath for 10 minutes. Remove from water. Allow to cool. Check to make they are sealed. If not refrigerate. Store away.( I got 6 half pints).

Looking for a few more canning recipes? Search my Full List of Canning Recipes. Looking for a good canning book? This delicious Christmas jam is the perfect food gift that's sweet & easy to make. With a spiced cinnamon & cloves, it's like a mouthful of Christmas I LOVED this jam for Christmas gifts!

So that is going to wrap this up for this exceptional food christmas jam recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!