Rich and Creamy Mashed Potatoes (in a pressure cooker!)
Rich and Creamy Mashed Potatoes (in a pressure cooker!)

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, rich and creamy mashed potatoes (in a pressure cooker!). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rich and Creamy Mashed Potatoes (in a pressure cooker!) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Rich and Creamy Mashed Potatoes (in a pressure cooker!) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook rich and creamy mashed potatoes (in a pressure cooker!) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rich and Creamy Mashed Potatoes (in a pressure cooker!):
  1. Make ready 4-5 lbs russet potatoes, peeled and cubed
  2. Take 3/4 cup water
  3. Prepare 2 Bou chicken bouillon cubes
  4. Get 1 Tbsp salt
  5. Take 1 tsp onion powder
  6. Make ready 1 tsp garlic powder
  7. Take 1/4 cup butter
  8. Take 1/4 cup plain whole milk yogurt
  9. Prepare 3 Tbsp cream cheese
  10. Take to taste Salt, pepper, and parsley
Instructions to make Rich and Creamy Mashed Potatoes (in a pressure cooker!):
  1. Add the water, bou cubes, onion and garlic to the bottom of the pressure cooker.
  2. Pile the potatoes on top.
  3. Pressure cook on high pressure for 15 min with natural pressure release. Alternatively cook in a slow cooker on low for 5-6 hours.
  4. Check the potatoes are soft.
  5. Add the butter, yogurt, and cream cheese.
  6. Mash the potatoes and taste for seasoning. If you want, add water or milk to your desired consistency. Sprinkle with parsley.

So that’s going to wrap it up with this exceptional food rich and creamy mashed potatoes (in a pressure cooker!) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!