Gur sharbat
Gur sharbat

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, gur sharbat. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

One of the most refreshing drink you will every try. Make it at home and beat the heat this summer. #HappyCookingToYou Written recipe. One of the most refreshing drink you will every try.

Gur sharbat is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Gur sharbat is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook gur sharbat using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gur sharbat:
  1. Get 150 gms Gur (jaggery)
  2. Make ready 2 glasses water
  3. Make ready 1 lemon
  4. Make ready 1/2 inch ginger
  5. Get 1/2 tsp fennel seeds
  6. Prepare 1 tsp black salt
  7. Take as per taste Salt
  8. Take 1 tsp black pepper powder
  9. Get 1 tsp roasted cumin powder
  10. Prepare 2 tsp chopped mint leaves

Read on as we tell more about it and a popular spot where you can find the best. The demand for gur and watermelon sherbat to beat the heat increases in Peshawar. Sharbat Gula now lives with her five-year-old son and three daughters in Kabul, where she says she wants to live a normal life after years of tragedy and hardship. Wild Rose flowers are considered better to prepare Rose sharbat.

Instructions to make Gur sharbat:
  1. Now take a bowl add jaggery, and then add water. Stir it for one minute and let it mix
  2. Keep it aside and let it mix..and keep stirring in between and it will mix properly
  3. After mixing jaggery, add lemon juice into it and grate ginger into it
  4. Now add fennel seeds, spices, and mint leaves into it and keep it aside for 5 minutes
  5. After 5 minutes blend it in a blender and strain it with a strainer.
  6. Now take a glass, add ice cubes and strained water into it and garnish with lemon and mint leaves and serve it

Moreover they are cheap in price. Gulab sharbat prepared with fresh rose petals is an aromatic, refreshing and soothing natural homemade drink that is just perfect to beat the scorching heat of summers. Regarded as a leading business name, we are betrothed in the realm of providing to our consumers a comprehensive range of Sharbat-E-Gulab. Sharbat, shorbot, serbat or sherbet (pronounced [ʃərbət̪]) is a drink popular in Western Asia, Indian subcontinent and Indonesia prepared from fruits or flower petals. Gur ka Sharbat Recipe - Jaggery Summer Drink Recipe by Mubashir Saddique - Village Food IMLI Aloo bukharay ka sharbat/ tamarind and dry plums special summer drink.

So that’s going to wrap it up for this exceptional food gur sharbat recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!