Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Potato soup is definitely on the menu for this weekend, though… it's so frigid outside I've convinced myself that I need soup, specifically creamy potato soup, to survive. Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious.
Potato soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Potato soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook potato soup using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato soup:
- Make ready 2 boxes chicken broth (32 oz. Each)
- Prepare 2 bags Frozen potatoes (32 oz. Each)
- Make ready 2 packages cream cheese (8 oz. Each)
- Take 2 cups cheddar cheese shredded
- Get 1 cup diced Canadian bacon
- Get 1 orange bell pepper diced
- Make ready 1 yellow bell pepper diced
- Take 1 onion diced
- Prepare 4 cloves garlic diced very fine
- Make ready About 6 to 12 fresh Sage leaves diced fine
- Make ready 1/4 cup Italian parsley chopped
- Prepare 1 1/2 tsp. celery seed
- Get 1 tsp. Ground thyme
- Make ready 1 tsp. Seasoned salt
- Get 4 tbsp. dry white wine
- Take 1/2 tsp. Hot Hungarian paprika
This simple potato soup is ultra creamy and comforting! With only a few ingredients this soup comes together quickly on the stovetop. Load it up with all your favorite toppings for the ultimate in comfort. You will love this easy homemade potato soup with potatoes, veggies, garlic, and a luscious This soup is comforting and loaded with flavor.
Steps to make Potato soup:
- First put the chicken broth in a pot over medium-high heat.
- Next, add the rest of the ingredients just about in this order until everybody's in the pool.
- Once the pot gets to be very hot turn the heat down to low or medium and let it simmer for at least 2 hours.
- If the soup is too thick add a little more chicken broth, if it is a little too thin either add some Velveeta cheese (about a third of a package,) which will make the soup a little more cheesy; or add a few tablespoons of mashed potato flakes, which will make the soup have a little more potato flavor.
- Right before serving, add two to three tablespoons of butter.
Jump to the Easy Homemade Potato Soup Recipe or. Potato soup is one of the great cold-weather comforts. Rich and velvety when pureed, potatoes create a healthful base for soup and need little in the way of full-fat dairy to achieve an ideal creamy. Potato soup is such a fall classic. Tender pieces of creamy russet potatoes mingle with onions, garlic, and salty pancetta for a bowl of soul-soothing solace.
So that is going to wrap this up for this exceptional food potato soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
