Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, tom yum khung. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Tom Yum Khung is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Tom Yum Khung is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook tom yum khung using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tom Yum Khung:
- Get 300 grams of large shrimps ,peeled and clean
- Make ready 2 cup of chicken stock
- Make ready 1 stick of lemon grass slices
- Get 3 slice of galangal
- Take 3 red thai chilies slices
- Make ready 3 shallots cut into half
- Prepare 2 bunch of coriander with roots
- Take 1 large tomato cut into 6 pieces
- Take 1 tbsp of fish sauce
- Prepare 1 tbsp of lemon juice
- Take 1 tbsp of oyster sauce
- Prepare 1 tsp of chicken stock powder
- Get 1/2 cup of coconut cream
- Make ready 1 tbsp of sweet chilli paste
Instructions to make Tom Yum Khung:
- Pour chicken stock in the pot add galangal, lemon grass ,chilies ,shallots and coriander roots bring to boil.
- Add shrimp and tomato let's boil till shrimps are cooked
- Add chicken stock powder, fish sauce ,oyster sauce and coriander
- Add coconut cream and sweet chilli paste then add lemon juice
So that’s going to wrap it up with this exceptional food tom yum khung recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
