Jalapeno Popper Cheeseball
Jalapeno Popper Cheeseball

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, jalapeno popper cheeseball. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jalapeno Popper Cheeseball is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Jalapeno Popper Cheeseball is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook jalapeno popper cheeseball using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Jalapeno Popper Cheeseball:
  1. Make ready 2 pkgs. cream cheese, softened
  2. Take 1/4 cup sour cream
  3. Make ready to taste garlic powder & black pepper,
  4. Take 1 tsp. Mrs. Dash Onion & Herb
  5. Get 2 cups cheddar cheese, shredded
  6. Make ready 10-12 slices bacon, cooked, crumbled and drained
  7. Make ready 2 jalapenos, diced
  8. Prepare 1/3 cup green onions, chopped
Instructions to make Jalapeno Popper Cheeseball:
  1. Mix together cream cheese, sour cream and seasonings until blended.
  2. Have all remaining ingredients ready to go!
  3. Add in 1 1/2 cups of the cheese and half of the bacon, onion and jalapenos.
  4. Mix together to completely incorporate.
  5. Reserve the remainder of the ingredients for coating of the cheeseball. Place them in the fridge.
  6. Place mixture in a large ball on top of plastic wrap.
  7. Wrap tightly and place in fridge overnight.
  8. Just prior to serving, remove cheeseball from wrap and roll in the remaining ingredients to completely coat.
  9. Enjoy with chips or Ritz crackers!

So that’s going to wrap it up with this exceptional food jalapeno popper cheeseball recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!