Whole Wheat Jaggery Cake
Whole Wheat Jaggery Cake

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, whole wheat jaggery cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

I wanted to try a whole wheat cake without sugar ever since I started baking at home. I have tried a few recipes, but I found this recipe turns out perfect This whole wheat jaggery cake can be given to toddlers after one year to satisfy their sweet tooth. You can also check more healthy cake and muffin.

Whole Wheat Jaggery Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Whole Wheat Jaggery Cake is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have whole wheat jaggery cake using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Whole Wheat Jaggery Cake:
  1. Get 2 cups whole wheat flour
  2. Prepare 1 cup jaggery
  3. Prepare 1/2 cup curd
  4. Make ready 1/2 cup oil
  5. Prepare 1 tsp vanilla essence
  6. Make ready 1 tsp baking powder
  7. Take 1/2 tsp baking soda
  8. Get 1 tsp vinegar
  9. Make ready 1/2 cup water
  10. Make ready handful tutti frutti or nuts

Once ready remove the cake from the airfryer. About Whole Wheat Cake Recipe: A delicious, sinful cake that is a bit healthier and of course, tastier! Cakes are unsurprisingly everyone's favourite, be it a a birthday Ingredients in Whole Wheat Cake Recipe: Made with whole wheat flour / atta and jaggery to make it healthier with the crunch of walnuts. Whole Wheat Plum Cake, Christmas Plum cake made with Atta.

Steps to make Whole Wheat Jaggery Cake:
  1. Firstly preheat the kadhai with wire stand in it at medium flame for 10 minutes with covered lid.
  2. Take a jaggery and crushed it properly.Now take a bowl add jaggery,add curd and mix it well to make a smooth mixture.Now add vanilla essence and oil in it and again mix it well.
  3. Now sieve flour,baking powder and baking soda in a jaggery mixture and fold it gently.If it looks little tight,then add water gradually to make a smooth consistency.Now add vinegar in it and mix it again gently.
  4. Now grease the cake tin and pour the batter in a tin and tap it 3 times and add some tutti frutti or sliced nuts on it.
  5. Now keep this in a pre heated kadhai and bake it for 35 to 45 minutes at low flame.And check by inserting toothpick,if it comes clean,then cake is ready.
  6. Now cool down the cake for half an hour and then demould it and sliced it.Our delicious healthy jaggery cake is ready to serve.Enjoy 🥰😍🤩👌👍

I made this version of guilt free Christmas plum cake this year. Atta Cake aka whole wheat chocolate cake made using leftover chapatis or leftover roti - Are you kidding me?? Well, if you are looking for some healthy dessert recipes then this Whole Wheat and Jaggery Cake is all you need. Slash some whipped cream and ganache on top and guess what you. This Wheat cake recipe is an easy and delicious recipe of eggless cake made with whole wheat flour (atta), sweetened condensed milk and butter.

So that is going to wrap this up with this exceptional food whole wheat jaggery cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!