Shrimp and mushroom pasta with a basil white wine cream sauce
Shrimp and mushroom pasta with a basil white wine cream sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shrimp and mushroom pasta with a basil white wine cream sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Shrimp and mushroom pasta with a basil white wine cream sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shrimp and mushroom pasta with a basil white wine cream sauce is something that I have loved my entire life.

Also using a wire whisk to break up the lumps of cheese in the pan really helps. You can use frozen or fresh shrimp and any pasta shape you like. Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce.

To begin with this particular recipe, we have to first prepare a few components. You can have shrimp and mushroom pasta with a basil white wine cream sauce using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp and mushroom pasta with a basil white wine cream sauce:
  1. Get 2 lbs peeled shrimp raw
  2. Prepare 1/2 c olive oil
  3. Prepare 1/2 onion chopped
  4. Prepare 4-5 cloves garlic minced
  5. Take 1 tsp adobo seasoning
  6. Take Salt & pepper to taste (hold off on salt til the end cause wine, broth, and adobo are salty)
  7. Get 1 lbs protein pasta
  8. Take 1 pack mushrooms chopped
  9. Take 1 (8 oz) pack of low fat cream cheese chopped up
  10. Prepare 1/2 cup heavy or light cream
  11. Prepare 2 cups white wine
  12. Make ready 1 cup low sodium chicken broth
  13. Take 1-2 tbsp flour to thicken sauce
  14. Prepare 2 large sprigs of basil leaves minced
  15. Make ready Parmesan cheese to serve

Mushroom and Spinach Pappardelle Pasta with White Wine Cream SauceCooking and Beer. olive oil, basil, flour, burrata, mixed mushrooms, pappardelle Pasta Sauce With Cream Of Mushroom Soup Recipes. Baked Pasta with Sausage and Baby Portobello Mushroom White SauceAllRecipes. It also goes great with pasta or as a risotto sauce. It's easy to make but tastes very expensive!

Steps to make Shrimp and mushroom pasta with a basil white wine cream sauce:
  1. Boil the pasta according to directions. The last 2 min add the mushrooms to boil. Drain and set aside
  2. In the same pot add oil, onion, and garlic and cook til soft. Add pealed shrimp and cook til pink/curled up
  3. Remove the shrimp and add white wine, chicken broth, heavy cream and basil. Bring to a simmer for 5 min
  4. Add the cream cheese and melt completely. Once melted quickly stir in flour to thicken. Taste for salt before adding shrimp and pasta & mushrooms back to pot.
  5. Serve with Parmesan cheese on top. Enjoy!

Fry the onion, garlic and mushrooms in a little olive oil. Do not fry them long enough to change their colour. This easy pasta recipe is perfect for busy weeknights! A creamy white wine sauce, al dente fettuccine noodles, parmesan cheese, and simple sautéed shrimp make a hearty and filling meal - and it's lightened up with no heavy cream in sight! Creamy, silky noodles, garlicky shrimp, and a punch of fresh corn, cherry tomatoes, and basil. · Date Night Mushroom Pasta with Goat Cheese - swimming in a white wine, garlic, and cream sauce.

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