Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oats sheera. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oats Sheera is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Oats Sheera is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook oats sheera using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oats Sheera:
- Make ready 1/2 cup Oats
- Get 1 tbsp Ghee
- Get 250 ml milk, boiled
- Make ready Few raisins
- Make ready 2 tbsp jaggery, crushed
Steps to make Oats Sheera:
- In blender jar grind oats to fine powder.
- In a blender, blend Raisins with a little ghee.
- Add ghee in a pan and heat, add oats powder, roast for a while. 2 mins. - - Pour milk and mix well. Let it cook well. Add blended Raisins mix too it and stir well.
- Switch off the gas and Let it cool for half a minute. Add grated jaggery give a stir. - - Serve.
So that’s going to wrap this up for this special food oats sheera recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
